No meat, big flavor

It's no secret that eating more fruits, vegetables and whole grains and eating far fewer animal-based products can benefit your health. Meat, cheese and eggs are packed with cholesterol, and studies show that a diet heavy in meat can lead to high blood pressure and cardiovascular problems.

Soba With Green Garlic, Spinach, Edamame and Crispy Tofu

This hearty noodle dish makes good use of the season’s best vegetables.

Pan-Cooked Brussels Sprouts With Green Garlic

These quick-cooking sprouts are a versatile side dish, but they’re also satisfying with on their own with rice.

Table Talk: A Friday grab-bag of interesting food finds

At the digital kitchen table, we've got a selection of random food finds we found while scouring the Internet this week.

Recipes: Petite Sweets and more

These are recipes that kids can make with their parents.